Lee Valley Le Thiers Bistro Knives

These have fast become our favorite table knives. Not only well balanced and well made, they have micro-serrations on the blade to slice through fibrous meats and tough-skinned vegetables with equal effectiveness.

They are forged from high-grade stainless steel with a high chrome content, and are made to withstand the repeated washing and rough handling common in restaurants. The tips are even carefully blunted so as not to stab servers accidentally. They are just delightful to use.

Each is 9″ long overall with a 4 1/2″ blade and a satin-chrome handle finish. Sold in sets of four (we bet you’ll want more), or sets of eight in a cotton cutlery roll. An excellent gift for anyone who eats with utensils!

Made in France. Highly recommended.